A cook is required for a family of 5 in West London. The cook must be nutrition focussed and have a strong passion for cooking healthy, nutritious, varied and seasonal food. This role is best suited to a professional career cook, who is capable of cooking really good family Ottolenghi style food, but who is also happy to muck in and be helpful around the home with children and housekeeping, when required (alongside other staff members).

A fun, fit, hardworking pair (two friends) are required to work in St Tropez in a private villa for a high profile client, and their guests, for the summer. To do cooking, serving, clearing and some tidying around the house to ensure the guests have a lovely holiday.

Chef and waiting staff required - Saturday 23rd May 2026 - for a 70th Birthday Party celebration at GL20 6AS. 20-25 people, all adults. There will be children in the house but they will be going to bed around 7pm ish, but they will likely be in the kitchen having their tea (they have someone else to do this). They require: Canapés from around 6/6.30pm and Dinner around 7.30/8pm Canapes (lots), main and pudding No specific dietaries just nothing heavy and prefer beef and fish They will need full service - they do not want to do any service The chef will also need to supply crockery, cutlery etc.

An organised, experienced, friendly, tidy and capable cook/chef is required for a privately owned villa in St Tropez. British clients who have had the same chef from Sugarella for years who can no longer join the family, so they are looking for someone new. As we are unable to find the same person for all of the dates, we are now looking at a split of cooks - please e mail ella@sugarellacooks.co.uk with any dates you can fill.

A part time gardener is required to support a team of 3 working in the garden of a private household. Days and hours are flexible, but ideally the clients are looking for someone who is able to do 2 x 8 hour days on Thursdays, Fridays. Hours 8am-4pm with two half hour breaks at 10am and 1pm.